Our Menu

Pepper jack, Swiss &Provolone, with our black fig jam & garlic spread |Add bacon, ham or chicken $2

Thin sliced Black Forest Ham, Provolone, artichoke hearts, onions, & arugula with a pesto spread

Slow roasted chicken, thin sliced sweet onions & fire roasted peppers, Sharp cheddar, easy blue cheese & a smear of house buffalo cream

Applewood smoked bacon, pickled jalapenos, thin sliced onions, Medium cheddar, blue cheese crumble & easy mayo

Sweet and savory mix of Black Forest ham and thin sliced Gala apple, dusted with cinnamon and cayenne pepper, Swiss cheese and apricot jam.

Oven roasted chicken, crispy bacon, thin sliced onions, medium cheddar cheese and easy mayo

Sun-dried tomatoes, Provolone, artichoke, onions, bell pepper and arugula, Italian seasonings and a light garlic and pesto spread

Bell peppers, sweet onions, artichoke hearts, sundried tomatoes, arugula, Swiss cheese and a light pesto spread

Balsamic vinaigrette, dried cranberries, diced bacon, thin sliced onions & roasted pine nuts, w/garlic toast (crumbled blue cheese optional)

Sweet & spicy mixed nuts, dried fruit mix w/ toasted coconut, mesquite smoked beef jerky and milk chocolate pieces

Traditional toasted pretzel, house made mustard cream & bacon cheddar cheese dipping sauces add: "everything but the bagel" seasoning - .25

Braised beef, roasted red peppers and caramelized onions under a melted shell of pepper jack cheese w/ Side of Fritos add: Sour Cream - .50

Louisiana Hot Link on a toasted French Roll with brown mustard, dill pickle & topped with sauerkraut

Our pub dog covered in spicy chili and pepper jack instead of sauerkraut

Served with a choice of ketchup, yellow or deli mustard

Flour tortilla layered with your choice of Pepper Jack or Cheddar cheese and grilled to perfection, served with a side of salsa picante Add: Jalapeno, Onion, Red Pepper - .25 Sour Cream - .50 Bacon — I

Cracked pepper & sea salt, Maui onion, Jalapeno chips or Fritos

Crispy baked mozzarella cheese sticks served w/ choice of marinara sauce or ranch dressing

Toasted French roll, garlic pesto and Monterey Jack, side of Marinara Add up to 3 topping: Onion, Red Pepper, Artichoke Hearts, Jalapenos .50, Bacon 1

Toasted bread sticks with crushed garlic spread

Add: Sour Cream -.50

Warm triple chocolate chip and white chocolate macadamia cookies (15min to bake)